I’m often asked if I’m a fan of fried green tomatoes, and my answer is surprisingly not – until recently. As a kid, I watched the movie ‘Fried Green Tomatoes’ without realizing that this was actually a real dish. It wasn’t until I had lunch at a country café with my husband that I was introduced to the culinary delight. He was shocked that someone from the south hadn’t tried them before, so we ordered them and I’ve been hooked ever since.
What’s even more exciting is that green tomatoes offer a world of possibilities beyond just frying. If you’re not aware of this yet, get ready for a revelation as I’m about to share a treasure trove of ideas on how to make the most of your green tomatoes this year. And to take it to the next level, I’ve curated a collection of 57 green tomato recipes that you won’t want to miss.
Green Tomato Pickles
For fans of pickles, the prospect of transforming green tomatoes into a tangy treat is likely to be an exciting one. The process bears a striking resemblance to crafting bread and butter pickles, but with a delightful twist: these green tomato pickles pack a punch of sweetness and spice that’s sure to tantalize your taste buds.
When you come across those pesky green tomatoes next time, don’t hesitate to throw them into a jar with some key ingredients – before long, they’ll be transformed into a flavorful and utterly unique snack.
Vegan Fried Green Tomato Sandwich
If you’re a vegan or simply looking for a nutritious option, this delectable sandwich is sure to impress. Its unique combination of flavors and textures makes it an ideal choice, regardless of your dietary preferences. The star of the show is undoubtedly the fried green tomatoes, which are skillfully complemented by other spices and vegetables that add depth and excitement to each bite. So why not give it a try?
Cucumber and Tomato Gazpacho
This quick and easy recipe is perfect for any time of year, offering a delicious and healthy meal that can be prepared in under 20 minutes. The best part? It’s incredibly straightforward to make, making it ideal for busy individuals or families looking for a nutritious option that won’t break the bank.
Lacto Fermented Green Tomatoes
If you’re an avid internet user, chances are you’ve heard the buzz surrounding the benefits of fermented foods. If you’re a fan of leveraging your fresh produce in creative and nutritious ways, then you’ll be delighted to learn about this simple yet effective recipe for fermenting green tomatoes. This method not only showcases the value of your harvest but also offers a delicious way to incorporate it into your diet.
Bacon Lettuce Fried Green Tomato Sandwich
As a self-proclaimed bacon aficionado, I’m always excited to discover new twists on classic sandwiches. When I stumbled upon this innovative take on the beloved BLT, my taste buds began to tingle with anticipation. If you’re a fellow fan of crispy bacon, fresh lettuce, and juicy tomatoes, then you won’t want to miss this delectable reinterpretation. Not only does it look mouthwateringly good, but it also appears surprisingly straightforward to prepare.
Fried Green Tomato and Shrimp Po’ Boy
As an ardent fan of sandwiches, particularly Po’ boys, I’m thrilled to share my enthusiasm for this mouthwatering combination: fried green tomato and shrimp Po’ boy. The harmony of flavors and textures in this recipe has left me utterly smitten. If you’re as passionate about Po’ boys as I am, then you won’t want to miss this delightful twist.
Green Tomato Bars
As I share more sweet green tomato recipes with you within this post, I’d like to assure you that these ideas aren’t entirely unconventional. While they might not be traditional uses for green tomatoes, the results are certainly tantalizing. If you’re on the lookout for innovative ways to utilize your green tomato harvest, then you’ll want to explore these unique recipe options.
Green Tomato Enchilada Sauce
I’m a self-proclaimed enthusiast of Mexican cuisine, and who can blame me? Enchiladas are a staple dish that never fails to impress. As someone who appreciates the flavors and spices of Mexico, I was excited to stumble upon a recipe that utilizes green tomatoes in homemade enchilada sauce. For those looking to incorporate their own tomato harvest into a delicious meal, this recipe is definitely worth exploring.
Green Tomato Cake
The first thing that caught my attention about this cake was its striking resemblance to carrot cake. As a self-proclaimed lover of all things carrot cake, I was immediately intrigued. But what really sets this cake apart is the added bonus of incorporating vegetables – and let’s be honest, who doesn’t love an excuse to indulge in a sweet treat while also feeling good about their dietary choices?
If you’re a fan of rich, mocha-flavored cakes smothered in a velvety icing, then this recipe is definitely worth a try.
Green Tomato Bread
Indulge in the sweet surprise of green tomato bread, a creative twist on traditional recipes. While it may not be deep-fried, this moist and flavorful loaf is sure to delight. If you’re a fan of sweet treats like banana bread, this innovative dessert-inspired bread is definitely worth considering. With its straightforward ingredient list and relatively easy preparation process, you’ll be tempted to give it a try.
Fried Green Tomato Po’ Boys
As an avid fan of Po’boy sandwiches, I’m thrilled to share with you a treasure trove of inspiration for your next culinary adventure. The site features not one, not two, but nine mouthwatering recipes for fried green tomato Po’boys, each offering a unique twist on this Southern classic. Whether you’re in the mood for something spicy, sweet, or savory, there’s a recipe to satisfy your cravings.
So go ahead, indulge your taste buds and plan which delectable variation will be your lunchtime treat tomorrow.
Green Tomato Marmalade
The mention of marmalade instantly evokes Paddington Bear, with his fondness for orange marmalade. However, after exploring this recipe, I’m confident that even the beloved bear would be impressed by its uniqueness. If you’re seeking a one-of-a-kind marmalade to savor personally or share with friends, this recipe warrants consideration.
Green Tomato Pasta Salad
As the warmth of summer sets in, my enthusiasm for cooking with fresh ingredients reaches new heights. Among my favorite ways to showcase these seasonal delights is through a refreshing pasta salad. It’s no wonder I’m eager to share this recipe with you! What makes it particularly exciting is the unexpected twist: instead of using traditional red tomatoes, this version incorporates green tomatoes into the mix.
The result is a unique and invigorating flavor experience that’s perfect for hot summer days.
Fried Green Tomatoes and Bacon Grilled Cheese
In our household, grilled cheese sandwiches are a staple. With three boys, two of whom have notoriously finicky palates, I’ve had to get creative to keep things interesting. Bread and cheese can only take us so far before the excitement wears off. That’s why I was thrilled when I discovered this recipe – it adds a welcome twist to the classic grilled cheese formula. The next time my kids ask for their favorite comfort food, I’ll be ready with this innovative take.
Green Tomato Brownie Cake
Indulge in the delightful Green Tomato Brownie Cake, a game-changer for health-conscious brownie lovers! This scrumptious treat cleverly disguises its rich, chocolatey goodness with the added benefits of green tomatoes. No longer will you feel guilty about satisfying your sweet tooth, thanks to this innovative recipe. And let’s not forget the perfect blend of raisins and walnuts that add a delightful texture and flavor. The best part? It’s surprisingly easy to whip up!
Green Tomato Chutney
Six years ago, when I first started canning, a term foreign to me was the ‘chutney’. It wasn’t until I stumbled upon it in my canning guide that I even gave it a thought. Fast forward to today, and chutneys have become an integral part of my pantry staples. This green tomato chutney is a game-changer, and one that I’m eager for you to try out.
Green Tomato Soup with Country Ham
I have a peculiar fondness for unconventional foods that defy expectations in terms of appearance and flavor. This predilection is perhaps best exemplified by my enthusiasm for green tomatoes, which seem to hold a certain allure due to their unorthodox hue.
Those who share my affinity for the rich flavors found in tomato soup and country ham will likely find this recipe to be an exciting innovation.
But for those who appreciate the added novelty of consuming something that looks as unusual as it tastes, then this green-tomato-based concoction is sure to provide a thrilling culinary experience.
Intrigued? Then take the first step and try this unique recipe for yourself.
Spicy Green Tomato and Apple Chutney
Imagine a flavorful symphony playing on your taste buds as you savor the harmonious blend of green tomatoes, crisp apples, sweet raisins, crunchy nuts, rich brown sugar, and tangy vinegar. This chutney is an unexpected yet tantalizing combination that will leave you wanting more. If you’re as intrigued by this unique flavor profile as I am, then it’s time to get cooking!
Green Tomato Bread
While green tomato bread may not be a well-known treat, I’m excited to introduce you to its delightful existence. The addition of powdered sugar takes it to the next level of scrumptiousness. If you’re seeking a unique quick bread or dessert option that breaks away from the norm, this recipe is certainly worth exploring.
Green Tomato Jam
Vegetable-based jellies and jams have gained popularity in recent years. One such unique variant is the green pepper jelly, which I absolutely adore with its perfect pairing of crackers and soft cheese. This got me thinking – what if I substituted my usual pepper jelly with a different vegetable-based jam? Green tomato jam, for instance, could be an exciting alternative. I’m looking forward to giving it a try in combination with crackers and soft cheese.
Fried Green Tomato Pie
While you may think you’ve exhausted the possibilities of fried green tomatoes, this innovative recipe is likely to surprise you. My own experience with tomato pie has been underwhelming in the past, but the combination of crispy fried green tomatoes and flaky pastry has me reconsidering my stance. I’m eager to give it a try and see if it converts me into a devoted fan.
Green Tomato Chili
There’s something comforting about a warm bowl of chili on a chilly day, but even the most devoted chili enthusiasts can start to feel like they’re stuck in a rut after making the same recipe repeatedly. If you find yourself craving some excitement in your culinary routine, then you’re in luck. This unique and tantalizing chili recipe is sure to shake things up and provide a fresh twist on a classic favorite.
Roasted Green Tomato Basil Soup in Sourdough Bowl
There’s something undeniably cozy about savoring a warm, savory soup from within the nooks of a crusty bread bowl. The subtle imperfections that come with dipping into the broth, leaving the bread slightly soft in certain areas, only add to its appeal. It’s little wonder, then, why I believe this recipe has broad appeal.
Not only does it arrive at the perfect harmony of flavors and textures within the bread bowl itself, but also showcases an array of fresh ingredients like green tomatoes and fragrant basil, waiting to be devoured.
Fried Green Tomatoes with Dipping Sauce
Indulge in the addictive crunch and flavor of fried green tomatoes, elevated by this mouthwatering recipe. Not only do they satisfy your cravings, but the accompanying dipping sauce takes them to a whole new level of deliciousness.
Green Tomato Pineapple Jam
While some may perceive the combination of pineapple sweetness and green tomato tartness as complex, I find the intriguing flavor profile refreshing. The harmonious balance of these two ingredients has the potential to create a truly memorable eating experience. If you, like me, appreciate bold and unexpected flavor combinations, then this jam recipe is sure to pique your interest. Who doesn’t love being surprised by a burst of flavors that leaves a lasting impression?
No Sugar Green Tomato Relish
I’m thrilled to share a recipe that resonates with me – a relish-based dish that’s become a new favorite. What sets it apart is its versatility; it complements a wide range of dishes, from savory main courses to sweet treats. I’ve also fallen in love with the fact that this recipe doesn’t contain any added sugar. As someone who cut back on sugar about a year ago and has no plans to reintroduce it into my diet, this dish is a game-changer. Give it a try!
Green Tomato and Tomatillo Enchilada Sauce
With a deep affection for Mexican cuisine, I’ve always been drawn to its bold flavors and simplicity. Enchiladas are a personal favorite, as is the rich diversity of sauces that can elevate any dish. What truly sets Mexican food apart, however, is its ability to deliver big flavor without the need for complex preparations. This particular recipe, though deceptively straightforward, packs an impressive punch in terms of taste.
Raspberry Green Tomato Jam
The initial skepticism towards the unusual flavor combination in this dish is quickly replaced with excitement once you realize its potential to use up an abundance of green tomatoes. Not only does this unique blend of flavors provide a surprising depth of taste, but it’s also incredibly easy to prepare. With such simplicity and payoff, what more could you ask for? Simply try out the recipe!
Pickled Green Tomato Salad
As pickle enthusiasts, you’re likely no stranger to the simplicity of creating tangy condiments. And with that familiarity comes an intuitive understanding of the ease with which this recipe unfolds. The real excitement, however, lies in the unexpected kick it brings courtesy of jalapenos and other carefully selected spices. Imagine a symphony of flavors harmonizing on your palate – it’s an edible celebration!
Oven Fried Green Tomatoes Caprese Stacks
The unconventional yet tantalizing caprese stacks owe their unique charm to an innovative approach – oven-frying green tomatoes. To elevate the dish further, a rich balsamic glaze is crafted, serving as the perfect accompaniment. The final product involves stacking crispy fried green tomatoes with creamy mozzarella cheese and fragrant basil leaves, finishing it off with a drizzle of that delectable balsamic glaze. This mouthwatering combination has earned its place in my culinary hall of fame!
Try this recipe ›
Green Tomato Jalapeno Salsa
As ardent fans of salsa, my husband and I have developed a taste for the tangy and spicy condiment. Our love affair with tortilla chips and homemade salsa is unmatched, which is why we’re always excited to try new recipes and experiment with different flavor profiles. In fact, our annual salsa-making extravaganza has become a cherished tradition that brings us closer together as a couple.
With our taste buds tantalized by the prospect of discovering new flavors, we’re always on the lookout for inspiration. Our latest find? A recipe that promises to deliver both depth and heat – just what we needed to spice up our snack game!
Green Tomato Cake with Brown Butter Icing
As you read through this article, keep in mind that innovative individuals have developed a wide range of creative, mouthwatering, and unique ways to utilize green tomatoes. Before we dive into the details, let’s get one thing straight: this cake is a game-changer, with its delectable appearance and scrumptious glaze making it nearly impossible to resist.
Pickled Green Cherry Tomatoes
We’ve been cultivating cherry tomatoes as a deliberate effort in the first year, and since then, volunteers have sprouted up, thriving without any intervention. The abundance of harvests has become a welcome surprise. As a result, I’m always enthusiastic about discovering recipes that make use of these juicy gems, which often yield a bountiful crop each year.
Green Tomato Soup
I’m thrilled to share another scrumptious green tomato soup recipe with you! As an avid soup enthusiast, I appreciate recipes that not only tantalize the taste buds but also fit my budget. This particular soup stands out for its reliance on everyday ingredients and moderate cost. Given these factors, it’s an excellent choice for a reliable, go-to recipe. Want to give it a try? Click here ›
Italian Farmhouse Pickled Green Tomatoes
This recipe has won my heart with its deceptively simplicity and appealing flavor profile. The best part? It only calls for a handful of ingredients, making it an attractive option for those seeking a budget-friendly solution for preserving green tomatoes. If you’re on the hunt for a thrifty way to preserve your green tomatoes, this recipe is definitely worth taking a closer look at.
Green Tomato Pie
While this recipe may not be a traditional pie filling, it’s hard not to draw parallels with the classic dessert. The substitution of green tomatoes for apples adds an unexpected twist, much like a creative spin on a familiar flavor profile. As a lover of homemade pies, I’m particularly eager to try this innovative take and experience the unique flavor combination firsthand.
Fried Green Tomato Sliders
I’m thrilled to have discovered the numerous ways to utilize green tomatoes! The excitement has only grown as I’ve explored these versatile ingredients. As a fan of sliders, I must confess that this pairing with fried green tomatoes has become an absolute favorite of mine. There’s something special about combining these two delights, making for an unbeatable combination in my book.
Green Tomato Hot Dog Relish
I’m often met with raised eyebrows when I admit that I don’t have a soft spot for hot dogs. It’s not that I dislike them entirely; it’s just that they’re much more enjoyable with high-quality toppings, like the kind found in this relish. As a result, I’ve developed a strong affinity for relish itself. If you share my enthusiasm for this condiment, then you might appreciate this recipe as well.
Green Tomato Jam
This unique green tomato jam recipe stands out from others with its clever blend of vanilla and ginger flavors. The addition of these ingredients creates an intriguing taste experience that’s sure to pique your interest. If you’re seeking a sweeter take on traditional green tomato jam, this recipe might just become your go-to favorite. Give it a try and discover the delightful combination for yourself.
Chow Chow
While I was initially unfamiliar with chow chow when I lived in my hometown, my affinity for it grew significantly after moving to my husband’s region. His enthusiasm for the condiment is contagious, making me a big fan now that we share the same culinary space.
This versatility of chow chow extends beyond its traditional pairing with hot dogs. In fact, I find it complements a hearty serving of pintos and cornbread equally well. The combination is nothing short of delightful.
Green Tomato Ketchup
There’s something undeniably charming about elevating everyday objects into something new and exciting. This concept is particularly appealing when applied to common household items like condiments. The idea of transforming green tomatoes into a ketchup-like spread, for instance, is incredibly alluring.
What’s more, I appreciate the fact that this approach not only yields a unique product but also allows individuals to take control of their food production by making and canning it themselves.
This empowering factor enables them to enjoy the fruits of their labor throughout the year, should they choose to do so.
Roasted Green Tomato Salsa
My affinity for green salsa is a relatively recent development. As someone who used to be unenthusiastic about it, pregnancy with my youngest child sparked a profound change in my taste preferences. Suddenly, green salsa was all I could crave! Fast-forward to today, and I’m proud to say that I’ve become a lifelong enthusiast. So, when I stumbled upon the combination of roasted and green tomato salsa, my excitement was palpable!
Panko Fried Green Tomatoes
While I’ve already highlighted the versatility of fried green tomatoes, this particular recipe takes a unique approach by incorporating panko bread crumbs into the breading process. This subtle twist imbues the dish with a distinct texture that’s sure to tantalize your taste buds.
Freezing Green Tomatoes
Imagine having an endless supply of crispy, flavorful fried green tomatoes at your fingertips, even when the summer harvest has come to a close. If you’re like many gardeners, you’ve likely found yourself with a bountiful crop of green tomatoes, and now it’s time to preserve the excess for year-round enjoyment. This tutorial shows you how to freeze those extra tomatoes and enjoy them in your favorite recipes whenever you want.
Grandma’s Fried Green Tomatoes
There’s something special about recipes that have been passed down through generations, and this one is no exception. Dating back to the early 1900s, it’s a true classic. I’ve always found that grandma’s way of doing things is often the best, so when I came across this recipe, I knew it was too good not to share with our readers. The test of time has stood in its favor, and I’m excited for you to give it a try.
Green Tomato Bread
Quick breads – who doesn’t love them? Sweet and fresh, they’re a staple in many households, including mine. I’m particularly fond of the sweeter varieties, which are perfect for satisfying my sweet tooth without feeling too guilty. In fact, I often use quick breads as a healthier dessert option for my family. And the best part? They’re ridiculously easy to make and won’t break the bank. Case in point: this delightful green tomato version that’s sure to become a new favorite.
Green Tomato Pasta
A unique twist on traditional tomato sauce is offered by this recipe. By incorporating green tomatoes into a basic tomato sauce formula, it sets itself apart from other versions. For those seeking a departure from the norm for their spaghetti evening, this recipe could be an intriguing option.
Fried Green Tomato Grilled Cheese Sandwich
Indulge in the scrumptious sight of these expertly grilled cheeses, an elevated take on the classic comfort food. For those who crave a grown-up twist on this childhood favorite, this recipe is sure to tantalize your taste buds. Take a look and get ready to elevate your grilled cheese game!
Scalloped Green Tomatoes
Nostalgic flavors often evoke strong emotional responses, and my childhood is no exception. Scalloped potatoes were a staple in our household, and the mere thought of them transports me back to warm, comforting moments with loved ones. The idea of adapting this classic dish to incorporate green tomatoes was too intriguing to resist. If you’re similarly enamored with scalloped vegetables, I encourage you to give this recipe a try.
Green Tomato Salsa
While my enthusiasm for green tomato salsa remains unwavering, I’m equally excited about the simplicity of preparing it from scratch. In fact, many would concur that the flavor and quality of homemade ingredients can’t be beat. If you’re game for a little culinary experimentation and are interested in preserving your own fresh creations, this recipe is definitely worth considering.
Pickled Green Tomatoes
The allure of pickling green tomatoes lies in its simplicity and ability to prevent food waste. By preserving the tomatoes in a straightforward process, it’s no wonder why many people have taken to this trend. For those seeking an effortless way to preserve their green tomatoes without sacrificing flavor, this recipe is definitely worth exploring.
Fried Green Tomatoes with Avocado and Poached Eggs
As we’ve already explored the versatility of green tomatoes in various dishes, it’s time to take them into the morning with breakfast-inspired creations. If you’re a fan of crispy fried green tomatoes paired with creamy avocado and savory eggs, then this recipe is definitely worth giving a try.
Savory Corn and Green Tomato Cakes
The combination of crispy fried corn cakes and tangy green tomatoes is nothing short of magical. While I’m always excited about traditional corn cakes, the added depth of flavor from the green tomatoes takes it to a whole new level. If you’re looking for a unique spin on the classic recipe, then this innovative variation is definitely worth trying out.
Amish Green Tomato Relish
I’m a big fan of our local Amish store’s offerings. The combination of freshly baked breads, cured meats, and sweet treats – think massive oatmeal cream pies – makes for a satisfying lunch experience. When I stumbled upon the recipe for Amish green tomato relish, it was only natural to want to share it with you all. Given the Amish’s reputation for producing mouthwatering dishes, I have no doubt that this relish will be just as irresistible.
You might find yourself devouring it by the spoonful until your skin takes on a slightly green hue!
Green Tomato Casserole
Casseroles have always been a staple in my kitchen – they’re effortless to assemble, can be prepared ahead of time, and often freeze beautifully. If you’re a casserole enthusiast like me, don’t think twice about giving this green tomato casserole a try. It’s an ingenious way to repurpose those tomatoes that might otherwise go unutilized. Just follow the recipe below!
Green Tomato Muffins with Cheese
There’s a special place in my heart for muffins – they’re almost as beloved as casseroles. The reason is simple: they’re incredibly convenient to whip up and make perfect road trip companions. With that in mind, if you’re seeking creative ways to utilize your green tomatoes on-the-go, this recipe is definitely worth considering.
Oven Fried Green Tomatoes with Siracha Ranch Dipping Sauce
As we bring our exploration of green tomato recipes to a close, it’s only fitting that we conclude with another delicious take: oven-fried green tomatoes. Not only do they offer a mess-free alternative to traditional frying methods, but they also come with the added bonus of a tasty dipping sauce recipe. This one-two punch makes for an unbeatable combination.
And as you’re wrapping up your green tomato stash, remember that this post has given you over 50 creative ways to use them – so when you’re feeling overwhelmed by an abundance of these tasty treats, just return here and know exactly what to do with them.
But I’d love to hear what you do with your green tomatoes. Do you fry them? Turn them into a relish or salsa? Bake with them? Do you do anything that hasn’t been mentioned here?
At the bottom of every article, we’ve left a special section for our readers to share their thoughts and opinions. We truly value your input and would be delighted if you could take a moment to leave a comment or two.
